Valentines Day Menu

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Valentines Day Menu

Valentines Day- 14th February 2018

 

Sweet Potato & Butternut Squash Soup

Salmon & Crab Parcels, Rocket Salad, Brown Bread & Butter

Crispy Sweet Chilli Pork, Root Vegetable Salad

Baked Camembert to share with Garlic, Rosemary & Warm Bread

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Chateaubriand to share- 16oz Fillet Steak, Sauté Potatoes, Onion Rings & Seasonal Vegetables

Duo of Duck- Confit Duck Leg, Roast Breast, Colcannon Potato, Baby Carrots, Red Wine Jus

Pan Fried Sea bass, Prawn & Crab Risotto, Wild Mushroom Bourgignonne, Topped with Mashed Potato, Buttered Baby Vegetables

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Chocolate Fondue to share- Brownie, shortbread, strawberries & Marshmallows

Profiteroles filled with Raspberry Cheesecake topped with Warm White chocolate Sauce

Flambéed Pineapples in Paradise on Toasted Brioche, Toffee Sauce & Coconut Ice- Cream

Trio of Cheese

£30.00 Per Person- including glass of fizz and Valentines flower

Food Allergies & Intolerances

Before you order your food and drink, please speak to a member of staff if you have a food allergy or intolerance.